Garden City Kid

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Our City, Our Garden, Our Home



What a feast. On this stem, I counted more than 220 bananas.  This is a healthily harvesting banana tree in Botanic Garden.  The purple-pinkish banana blossom at the end of the fruit cluster, can also be used in cooking or eating raw.  I have never tried it raw, but apparently its texture makes an ideal substitute for fish.   Banana Blossom Sushi, anyone ?


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From the Garden City of Singapore

We explore, witness and document how nature unfolds in our city, our garden, and our home. For mother nature, we are all kids.

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